Salsas from Uruguay

Salsas of Uruguay

Uruguay tipical dishes

Salsa Fácil

Components
100 grs oils,
Preparation
To put in a hot frying pan oil, to add a ham cut by cubes. To roast and add mashed potatoes of tomatoes. When it will be warm, to add a cream of milk and to extinguish fire. Add salt and pepper

Salsa de Atún

Components
1 tins of a tuna, 1 tins of a cream of milk, 1 tins of sauce pomarola, salt and pepper in taste.
Preparation
To place all in a mixer and it is good to process. To warm on small fire and to add as a garnish to a spaghetti

Chimichurri Sauce

make chimichuri sauce
The chimichurri sauce is a sauce with to much spicy and quite liquid.
There are different recetes how to prepare chimichurri, but the fundamental ingredients to create it are parsley, garlic, vinegar, red pepper and a little salt.
The chimichurri served to accompany roast or marinating fish and poultry. This is a typical sauce of Uruguay whose quality is to enhance the flavor of the meat.
For prepare the Chimichurri Sauce (Salda Chimichurri) you need.

4 tablespoons of garlic.
4 tablespoons parsley.
1 tablespoon oregano.
1 tablespoon full of ground pepper.
Sal
Pepper.
1/2 liter of water.
Vinegar.
Oil.
A container.

Tags: salsas, recipes, salsa de atun, cook recipes from Uruguay

You can found information in film en streaming vf for enjoy and found more
Recipes from Uruguay hinata online salsas in Uruguay film streaming emisión de películas de cocina
If you are not interested in refill , then you have already missed a lot.
And more recipes Learn more about long beach photographer moondanceproduction at http://moondanceproduction.com and more about Uruguay tipical dishes and recipes Always prepare before you make a choice. There is so much info about frc-all-music but too typical recipes from Uruguay

Comments are closed.